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Salt, Diamond Kosher
Salt, Diamond Kosher
Salt, Diamond Kosher
Salt, Diamond Kosher
Salt, Diamond Kosher
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Diamond Crystal Kosher Salt

  • Pantry Staple
  • Quality
  • Freshness

Kosher salt is so named as it was used by practicing Jews to dry brine meats. Free of any additives, it lends the purest of salt flavors, while also serving effectively in absorbing moisture, binding to other ingredients and dissolving easily, making it the workhorse of every kitchen. Kosher salt is best for cooking, less so as a table salt.

Due to weight and shipping challenges, Diamond Crystal Kosher Salt is limited to one (1) box per order.  

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Details

About This Product

Kosher salt is a coarse, edible salt that is used most typically in cooking versus at the table--though the texture of this kosher salt makes it effective as a finishing salt. It is a large-grained, irregular flake favored by Jewish butchers, professional chefs and home cooks alike. When using kosher salt, especially when canning and preserving, measure it by weight rather than volume as this salt is much lighter than granular salt. Available in 3-pound boxes only.

Spice Highlights

Processing
coarse
Taste Notes
clean, crystalline, neutral
Perfect For
dry brining, finishing
Diet & Lifestyle
Kosher

Review Summary

  • Flaky Texture
  • Low Sodium
  • Fresh Flavor

Customers appreciate the freshness and quality of this kosher salt, noting its unique flakiness and ease of use in cooking and baking. Many highlight its exceptional flavor and low sodium content, making it a preferred choice for everyday use. Its attractive packaging and fast delivery also enhance the overall experience.

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Customer Reviews

Based on 35 reviews
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C
Cindy W.
Diamond Crystal: My Go-To Kosher Salt for Over 10 Years

Thank you for carrying Diamond Crystal kosher salt! It’s the only kosher salt I’ve used for over 10 years. Once you get accustomed to a particular salt, it’s hard to switch. Other salts can taste saltier, which is fine if that’s what you’re used to. I also love Diamond Crystal’s grain size and feel. It’s a favorite among many professional chefs, too, and for good reason! So glad I can continue to get it from The Spice House!

Y
Yi G.
The best salt to buy for flavoring your food!

This is the only salt I will use for seasoning my food and it’s only 280 mg of sodium per serving 1/4 teaspoon compared to other brands and other salt choices which usually are 400 to 580 mg per 1/4 teaspoon. However 14.49 is way too expensive! I get the same amount for 8.99. Spice House your prices have skyrocketed since 2020 and feel that you are taking advantage of your customers! I still shop here but not as much as before.

R
Roz
My favorite salt

I have been using Diamond Crystal Salt for years. It’s light, easy to pinch. Hard to overseason something. It melts into food easily.

G
Gina H.
The best every day salt

Love using this salt - just thr right amount of grind, not too coarse and not too fine. And it lasts a long time!

C
Claire W.
My go-to salt.

Can't be beat.

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